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Franks Pizza was established in 1998 by Salvatore and Margie Carannante. Sal born and raised in Monte De Procida Italy, came to the USA in the early 90’s to pursue his dreams of becoming a restauranteur. Margie, a graduate of Villanova University started working part-time in the local pizzeria in order to pay for college expenses. There, she found her niche and never looked back.
Our promise to our customers is to bring them the freshest high quality ingredients and delicious foods that we serve at home to each and every one of you. No microwaves or canned/boxed foods. All of our food is made fresh to order and can be customized to your specific wants/needs.
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